I’m Still Alive!

Hello!

If you were wondering where I have been this past month, don’t you fret any longer, because I am still here!!  

I’ve had so much going on in life that I just decided I would put blogging on the back burner, and even though I do LOVE blogging, I still probably won’t post something every day.  I love reading blogs and I love that people read mine so my goal is to still write even though it may not be 24/7. 

It's ok to take a little time out of your busy life to just focus on you.  Happy Sunday!  New recipes this week?  New opportunities to try something new!

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So here’s a little glance into what I have been doing lately, besides working full-time and being a wife and mom!

1.   My first niece was born February 28th!  I love her so much!!  I really cannot get enough of her.

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Her name is Gwyneth Noelle

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2.   I’ve been participating in the Crossfit Open 2014.  This was the last workout and we find out what 14.4 is tonight!

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I completed 100 reps, which I was pretty happy about!

3.   Eric has decided to try going gluten-free, so I’ve been doing lots of research and shopping!  I went WAY over my budget this week!!

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4.   I participated in my first crossfit competition!  (I’ll share more next week!)

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Today is officially the first day of Spring!  Get out there and enjoy it!

Flower Photography - Pink Tulips Photograph Award Winning Photograph 8 x 10 Boston Public Gardens Photograph.

 What have you been up to lately?

 

Comments

  1. says

    Gluten-Free definitely can rob the bank -but what I completely recommend is you buy from the BULK BIN if you ever want gluten-free ingredients like flours and what not! I went over there today to get some coconut flour and per pound it was $4.50 – but if you travel over the the already bagged coconut flour it’s like $9.50 per pound!!! CRAZY!
    GiGi Eats Celebrities recently posted…Asparagus: Aroused By SpringMy Profile

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